Food & Beverage Award of Excellence

 

Presented by the Hospitality Newfoundland and Labrador, this award will recognize an individual or company in the Food & Beverage sector within the province who exhibits exceptional dedication to quality service and outstanding commitment to the tourism industry, making a solid contribution to the communities in which they live.

 

  • Please note: 
    • Nominees must be approved under the Tourism Assurance Plan. Learn more.
    • Nominees must be members of Hospitality NL in good standing.
    • Nominees must be in operation for a minimum of two years.
    • Only complete nomination forms will be accepted.
    • Nominations must adhere to the word limit and supporting documentation guidelines.

 

To submit a nomination for the Food and Beverage Award of Excellence, complete the following 4-part nomination form.
*Deadline for submission is Tuesday, December 20th, 2022*

2023 Food & Beverage Award

  • Part 1: Nominee information

  • Part 2 Nomination Questions

  • Please be sure to accurately answer all of the following questions, as they form the basis of the award criteria used by the selection committee.
  • Part 3: Supporting Documentation

  • You may also provide as part of the award submission:
    • Maximum of 3 pictures (jpeg)
    • 1 supporting document up to a maximum of 250 words (e.g. a testimonial)
  • Drop files here or
    Max. file size: 64 MB, Max. files: 4.
    • Part 4: Nominator Information

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